Döner Haus

Döner Haus is bringing a global phenomenon to the U.S. and redefining fast casual dining. In Germany, Döner Kebab is a $6b industry and the king of street food, yet America has barely scratched its potential. Founded in 2023 by a team with deep German roots, Döner Haus delivers the real thing at scale. With over 1,000 franchise inquiries and viral brand reach in the hundreds of millions, demand is undeniable. We do one thing and do it right. No shortcuts. No compromises. Just high quality, 100% filler free, Zabiha Halal certified meats, crisp vegetables, and signature white garlic sauce wrapped in fresh Turkish flatbread. Built for delivery and takeaway, Döner Haus maximizes efficiency and sales.